11x zoete gerechten van de BBQ

11x zoete gerechten van de BBQ

Introduction

Barbecues are a fantastic way to enjoy the outdoors and indulge in delicious food. While savory dishes often take center stage, it’s time to explore the sweeter side of barbecuing. In this article, we will uncover 11 mouthwatering sweet dishes that you can prepare on your BBQ. From fruity delights to chocolatey creations, these recipes will satisfy your sweet tooth and impress your guests. So, let’s dive into the world of sweet BBQ dishes!

1. Grilled Pineapple with Caramel Sauce

One of the simplest yet most delightful sweet treats from the BBQ is grilled pineapple with caramel sauce. The natural sweetness of the pineapple intensifies when grilled, creating a caramelized and smoky flavor. Drizzling it with homemade caramel sauce takes this dish to a whole new level of deliciousness.

Ingredients:

1. Fresh pineapple slices
2. Homemade caramel sauce
3. Optional: vanilla ice cream or whipped cream for serving

Instructions:

1. Preheat your BBQ to medium heat.
2. Place the pineapple slices directly on the grill.
3. Grill for 3-4 minutes on each side, or until grill marks appear.
4. Remove the pineapple slices from the grill and drizzle with caramel sauce.
5. Serve with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.

2. BBQ Banana Split

Who says banana splits are only meant for ice cream parlors? You can create a deliciously unique version of this classic dessert right on your BBQ. Grilling the bananas adds a smoky twist, while the combination of toppings takes it to another level of indulgence.

Ingredients:

1. Ripe bananas, halved lengthwise
2. Vanilla ice cream
3. Chocolate sauce
4. Whipped cream
5. Chopped nuts
6. Maraschino cherries

Instructions:

1. Preheat your BBQ to medium heat.
2. Place the halved bananas directly on the grill, cut side down.
3. Grill for 2-3 minutes on each side, or until grill marks appear.
4. Remove the bananas from the grill and place them in serving dishes.
5. Top each banana with a scoop of vanilla ice cream.
6. Drizzle with chocolate sauce and add a dollop of whipped cream.
7. Sprinkle with chopped nuts and garnish with a maraschino cherry.

3. Grilled Watermelon Skewers

Watermelon is a refreshing summer fruit, but have you ever tried grilling it? Grilled watermelon skewers are a unique and tasty way to enjoy this juicy fruit. The heat from the BBQ caramelizes the sugars in the watermelon, resulting in a delightful smoky-sweet flavor.

Ingredients:

1. Watermelon, cut into cubes
2. Skewers
3. Balsamic glaze
4. Fresh mint leaves

Instructions:

1. Preheat your BBQ to medium heat.
2. Thread the watermelon cubes onto skewers.
3. Place the skewers on the grill and cook for 2-3 minutes on each side.
4. Remove the skewers from the grill and drizzle with balsamic glaze.
5. Garnish with fresh mint leaves before serving.

4. Chocolate-Stuffed Grilled Bananas

If you’re a fan of both chocolate and bananas, this dessert is a match made in heaven. Chocolate-stuffed grilled bananas are a decadent treat that will satisfy any chocolate lover’s cravings. The combination of warm, gooey chocolate and caramelized bananas creates a delightful contrast of flavors.

Ingredients:

1. Ripe bananas
2. Dark chocolate, chopped into small pieces
3. Optional: crushed nuts or shredded coconut for topping
4. Optional: vanilla ice cream for serving

Instructions:

1. Preheat your BBQ to medium heat.
2. Make a lengthwise slit in each banana, being careful not to cut through the bottom peel.
3. Insert the chopped chocolate pieces into the slits.
4. Wrap each banana in aluminum foil, ensuring they are tightly sealed.
5. Place the foil-wrapped bananas on the grill and cook for 5-7 minutes.
6. Remove the bananas from the grill and carefully unwrap the foil.
7. Optional: Sprinkle crushed nuts or shredded coconut on top.
8. Serve with a scoop of vanilla ice cream, if desired.

5. BBQ Berry Crisp

A BBQ berry crisp is a delightful dessert that combines the sweetness of fresh berries with a crunchy oat topping. The heat from the BBQ transforms the berries into a luscious filling, while the crisp topping adds a satisfying texture. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.

Ingredients:

1. Mixed berries (strawberries, blueberries, raspberries)
2. Lemon juice
3. Granulated sugar
4. All-purpose flour
5. Rolled oats
6. Brown sugar
7. Butter, melted
8. Optional: vanilla ice cream for serving

Instructions:

1. Preheat your BBQ to medium heat.
2. In a bowl, mix the berries with lemon juice and granulated sugar.
3. In a separate bowl, combine the flour, rolled oats, brown sugar, and melted butter to create the crisp topping.
4. Spoon the berry mixture into a heatproof dish and sprinkle the crisp topping evenly over the berries.
5. Place the dish on the BBQ and close the lid.
6. Bake for approximately 30 minutes, or until the berries are bubbling and the topping is golden brown.
7. Remove from the BBQ and let it cool slightly.
8. Serve warm with a scoop of vanilla ice cream, if desired.

Conclusion

Indulging in sweet dishes from the BBQ is a delightful way to elevate your outdoor dining experience. Whether it’s the caramelized pineapple, the smoky banana split, or the grilled watermelon skewers, these 11 recipes offer a range of flavors and textures to satisfy your cravings. Experiment with these delicious creations and impress your friends and family with your BBQ dessert skills!

FAQs

1. Can I use other fruits instead of pineapple for the grilled pineapple with caramel sauce?

Yes, you can try grilling other fruits like peaches, mangoes, or even apples to achieve a similar caramelized effect. Adjust the grilling time accordingly to ensure the fruits are cooked to perfection.

2. Can I substitute the dark chocolate in the chocolate-stuffed grilled bananas with milk chocolate?

Absolutely! Feel free to use your preferred type of chocolate for this recipe. Milk chocolate will give a sweeter flavor, while dark chocolate adds a slightly bitter richness to the dish.

3. Can I make the BBQ berry crisp ahead of time?

While the BBQ berry crisp is best enjoyed fresh from the BBQ, you can prepare the berry filling and the crisp topping in advance. Store them separately in the refrigerator and assemble the dish just before grilling. This way, you can save time without compromising the taste and texture of the dessert.

4. Can I use frozen berries for the BBQ berry crisp?

Yes, you can use frozen berries if fresh ones are not readily available. Make sure to thaw the berries and drain any excess liquid before using them in the recipe. Adjust the cooking time as frozen berries may require slightly longer to cook.

5. Can I serve the grilled watermelon skewers with a savory sauce instead of balsamic glaze?

Absolutely! Balsamic glaze complements the sweetness of the grilled watermelon beautifully, but you can experiment with other savory sauces as well. Try a drizzle of reduced soy sauce or a sprinkle of chili and lime seasoning for a unique twist.